Incubation, Rearing and Hatching

Covers the use of small to medium sized incubators and brooders, as well as larger systems for more exotic species. Presented in a clear and concise way, with an emphasis on practical techniques and DIY tips. Species covered: chickens, ducks, geese, turkeys, guinea fowl, quail, pheasants, partridges, peafowl, ostriches, emus, rheas and parrots. Relevant to poultry keepers, waterfowl and game breeders, and anyone with an interest in domestic and exotic species of birds.

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